Batch #001
Limited to 2,376 Bottles Globally
Distilled in 1999, the Mount Gay Exceptionally Aged 25YO represents a rare, quarter-century journey that captures the essence of Bajan craftsmanship. This special release is defined by its long-term maturation and the shared stewardship of three Master Blenders: Jerry Edwards, Allen Smith, and Trudiann Branker.
The aging process concluded in 2024, and the rum was carefully prepared for its January 2026 bottling. It stands as a profound testament to the distillery's generational craft and commitment to patience.
Presented at 47% ABV, this very limited expression gives aromas of vanilla, red fruits, rich caramel, citrus, and dark chocolate. The palate delivers an opulent journey of raisin, warm cinnamon, tangy citrus, smooth toffee, roasted nuts, orange zest, nutmeg, cocoa, and gingerbread, culminating in a long, silky finish.
With only 2,376 bottles available worldwide, this small-batch rum is a truly rare find. Best enjoyed neat or on the rocks to fully appreciate its unique complexity.
Tasting Notes:
Aroma: Tart cherry, rich vanilla and warm oak, contrasted by sea salt, citrus, and dark chocolate.
Taste:
Sweet raisin, rich toffee, cinnamon, and earthy roasted nuts, with nuances of orange zest, citrus, nutmeg, cocoa and spiced gingerbread.
"
It unsurprisingly has far more aged character than the 15 year old, with aromas of black cherry, antique oak, cigar box, marzipan, baking chocolate, toasted coconut, and brown sugar emanating from the glass. The palate brings spiced fruit, browned apples, fudge, maple candies, overripe tropical fruits, and a pleasant wave of wood spice. That spice keeps rolling on the finish, adding warm cinnamon, gingerbread, and allspice, all melding together with softer notes of vanilla pudding, cacao, and earth. It has ample depth and complexity throughout, and a profile that bourbon lovers will surely enjoy." - Danny Brandon, Whisky Advocate
