Name: Appleton Estate 15 Year Old Black River Casks Jamaican Rum 750mL
Brand: Appleton Estate
SKU: APPLETON-ESTATE-15
Price: 104.0 NZD
Availability: InStock

Appleton Estate 15 Year Old Black River Casks Jamaican Rum 750mL

$104.00

Tax included. Shipping calculated at checkout.

Seen it Cheaper?

Ask us to price match.

Thanks for contacting us. We'll get back to you as soon as possible.

In stock, ready to ship
Inventory on the way

Ships Next Business Day

Every Order Is Fully Insured

We ship to New Zealand using Australia Post standard and express international shipping. Please view the checkout for exact pricing.

Exclusions: All cases of beer, cider, water, energy drinks and pre-mix/RTDs are currently not available to ship to New Zealand.

Tax & Duties: GST is not applied to any orders shipped to New Zealand. Customs and duties are applicable for all orders. These fees may be charged by the carrier of the goods when the goods arrive in New Zealand.

More Information

Please note: this is 750ml

The source of the limestone-filtered water used to craft our rums. The blend of rare hand-selected pot and column still rums have all been aged for a minimum of 15 years in the tropical climate of Jamaica.

Copper hue appearance with a honey gold ring of age: The beautiful colours developed over a minimum of 15 years of ageing in the tropics.

Tasting Notes:

Aromas of toasted almond and hazelnut, followed by notes of orange peel, vanilla and hints of roasted coffee and molasses. No added flavours or adjectives are needed to explain a rum that speaks for itself.

So rich and full-bodied, both enjoyed neat or on the rocks, you'll regret having only five senses.

"The nose is a gorgeous funk, with herbal aromas of fresh sage, tarragon, bayleaf, coffee and honeycomb. On the palate, there is burnt sugar and coffee (or coffee flavored crème brulée), with orange zest and sweet spices. It's somehow a bit less herbaceous on the palate than it is in the nose, but some of that fresh herbal quality is definitely there in the back palate, along with some more of that earthy funk. The rum finishes clean, balanced and spicy, with just a bit of heat." - Amanda Schuster, Distiller (94 Points)